ChefThomas

CHEFTHOMAS   Chef, with over thirty years of experience, ranging from bakeries to first class restaurants in major hotels to banquets for Presidents, Sultans and Heads of States and other famous, infamous and not so famous people. I like to produce my goods using the freshest and best natural ingredients. This is to ensure that…

The Morning After ….

The Morning After …. Maureen McGovern There’s got to be a morning after If we can hold on through the night We have a chance to find the sunshine Let’s keep on lookin’ for the light This is Michelle’s high-tech kitchen. Espresso Machine Philips Handmixer iPad Now this is where it gets interesting. iPad with…

Ice Cream in Paris … again …

Ice Cream à Paris … The only thing for me that comes close to a good chocolate cake is ICE CREAM. I love eating ice cream and I love making ice cream. There is nothing in the world that tastes like chocolate ice cream that just came out of the ice cream machine …. NOTHING …….

Ice-cream in Paris

So, here we are. In Paris. It was raining when we arrived. We are staying in the 7th arrondissement this time arround. 5 min walk from the Eiffel Tower. Droped the bags at the hotel and out we went for a walk. General direction towards the Eiffel Tower. Did not queue for the tower but observed the…